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NFU Scotland Conference, AGM & Annual Dinner 2025




NFU Scotland Conference, AGM and Annual Dinner 2025

Sponsored by

     
    

 



2025 National Conference, AGM & Annual Dinner 


The NFU Scotland Conference and Annual Dinner 2025 – took place at the Radisson Blu Hotel, Glasgow on Thursday 6th and Friday 7th February 2025

The presentations given by our speakers are below, recordings of each session will be available soon.

Session 1 - NFU Scotland Business

Click below to view the presentations:


NFUS Business Strategy - CEO John Davidson


Session 2 - Opportunities for Scottish Agriculture

Presidential Address - Martin Kennedy

Kirsty McNeill - Parliamentary Under-Secretary of State for Scotland

Professor Colin Campbell - Chief Executive Officer, James Hutton Institute


Session 3 - Market View


Natalie Smith - Head of Sustainable Agriculture & Fisheries, Tesco plc


Session 4 - What direction is agriculture policy going? A UK and European Perspective.

Max Schulman, Finnish farmer and Copa-Cogeca Chairman of Cereals and Oilseeds Working Group

The Rt Hon George Eustice, Managing Director of Penbroath Ltd and Former Secretary of State at Department for Environment Food and Rural Affairs (DEFRA)


Drinks reception – 6.00 to 7.00pm

Sponsored by Diageo

NFU Scotland Annual Dinner

Sponsored by ABP and M&S

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