NFUS Takes to Aldi Perth to Promote Fresh Produce

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NFUS Takes to Aldi Perth to Promote Fresh Produce

Farmers from the East Central region will be taking to their local Aldi store at Perth this weekend to encourage shoppers to support the industry and buy Scottish produce available on their doorsteps.

The promotional event will see NFU Scotland members speaking to customers on Saturday 12 November from 11am to 1pm.

A range of samples will be on offer for consumers to try, including: Scotch Lamb, Scotch sirloin steaks, vintage cheddar, oatcakes and chutney. The produce will be cooked by Gourlay Catering from Crieff.

Roddy Kennedy, NFU Scotland’s Regional Chairman for East Central, and local farmer, commented: “There has been a lot happening this year to promote the high quality Scottish produce available to consumers and we are continuing in our work to speak to consumers about where their food comes from.

“This event is part of a wider roadshow NFU Scotland has organised at supermarkets and farmers’ markets across the country in recent months. We will be encouraging shoppers to buy Scottish, support their farmers and our industry. Our produce is some of the best in the world and is available right on their doorsteps. “

Notes to Editors

  • The event takes place on Saturday, 12 November, at Aldi, Inveralmond, Perth between 11am to 1pm.
  • For members who would like to help out, contact Regional Manager Lisa Roberts on 07789 796 582.
  • Photographs will be available post-event by emailing media@nfus.org.uk.

Ends

Contact Ruth McClean on 0131 472 4108
 

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